Vegan Slow Cooker Hot Chocolate
Rated 5.0 stars by 1 users
Category
Hot Chocolate
Author:
SILO Distillery
Servings
6 servings
Prep Time
5 minutes
Ingredients
- 1 cup Cacao Vodka
- 1 can Coconut Milk
- 2 cups Unsweetened Soy Milk (or dairy-free milk of your choice)
- 1 cup Hot Water
- 1/2 cup Cocoa Powder
- 1/3 cup Sugar
- 1 oz. Chopped Dark Chocolate
- 1/8 tsp. Salt
- 1 tsp. Vanilla Bean Extract
- Vegan Whipped Cream, to top
- Vegan Marshmallows, to top
Directions
- Add all ingredients to a slow cooker, then whisk vigorously until all of the cocoa powder is mixed in
- Set slow cooker to low
- Cook for 2 hours, stirring occasionally
- Serve immediately
- Or set your slow cooker to warm, and let guests serve themselves during your party
- Provide vegan whipped cream and marshmallows for topping!
