Some Like It Hot
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Author:
Black Button Distilling
Servings
1 serving
Prep Time
5 minutes

Ingredients
For the Cocktail
- 1 oz. Bespoke Bourbon Cream
- 0.75 oz. Jalapeño Syrup
- Hot Coffee, to fill
For the Jalapeño Syrup
- 1 cup Water
- 1 cup Sugar
- 2 sliced Jalapeños
Directions
For the Cocktail
- Combine Bourbon Cream and Jalapeño Syrup into a coffee mug
- Top with hot coffee, leaving space at the top
- Stir and top with heaping spoon of marshmallow fluff
For the Jalapeño Syrup
- Cook for 10 minutes over Medium Heat. Once slightly thickened, remove from stovetop and let cool. Strain into a jar and store in refrigerator when not in use.e