Grapefruit Moon
Rated 4.0 stars by 1 users
This cocktail recipe from Black Button Distilling is the perfect way to celebrate any Whiskey Wednesday! A combination of bourbon whiskey, grapefruit juice, and maple syrup, this sweet and tangy whiskey cocktail is sure to please any whiskey drinker, novice or expert.
Ingredients
-
1.5 oz. Four Grain Straight Bourbon
- 1.5 oz. Fresh Grapefruit Juice
-
1 Tbsp. Bourbon Barrel Aged Maple Syrup
-
2 dashes Grapefruit Bitters
- 3 oz. Vanilla Porter
- Grapefruit Wedge, for garnish
-
Set of Crystal Whiskey Tumbler
Directions
- Shake bourbon, grapefruit juice, bitters, and syrup with ice
- Strain over fresh ice into a rocks glass and top with porter
- arnish with a grapefruit wedge
- Cheers!
