Directions

For the Cocktail

1. Add all ingredients to shaker and shake without ice to make frothy
2. Add ice and shake vigorously again
3. Fine strain into a chilled cocktail glass
4. Garnish with a few raspberries on a pick

For the Raspberry Syrup

1. Combine all ingredients in a saucepan and stir ocassionally until boiling
2. Allow to simmer for 15 minutes and then cool
3. Refrigerate for up to 1 month!